Festive Goat Cheese Balls

These goat cheese balls are quick and easy to make, and are a great Christmas or New Year’s Eve appetizer. These cheese balls are packed with tangy goat cheese, sweet dried cranberries, pecans and is sure to be a hit at any gathering. I am sure you guys will love it once you try it.

Cuisine: American Course: Appetizers

Preparation time: 20 minutes Cooking time: 0

Ingredients:

  • 120 gms Goat cheese

  • 1 1/2 tbsp. Cream cheese

  • 1/2 tsp. Garlic powder

  • 1/4 Cup dry Cranberries (chopped)

  • 1/4 Cup roasted pecans (chopped)

  • 1 tsp. Dry Parsley leaves

  • Salt

  • Pepper

  • Rosemary sprigs

Instructions:

  1. In a bowl add goat cheese and mash.

  2. Add cream cheese, garlic powder and mix well.

  3. In a plate add chopped pecans, cranberries, salt, pepper and dried parsley leaves. Mix it and keep it aside.

  4. Next, make small balls from the cheese mixture and roll in pecan-cranberries mixture.

  5. Skewer it with a rosemary sprigs for an extra festive touch.

Enjoy with your favorite crackers.

Notes:

  • If you are not serving it right away, store in the refrigerator.

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